A jakie jest największe kłamstwo świata? - spytał zaciekawiony młodzieniec.
- To mianowicie, że nadchodzi taka chwila, kiedy tracimy całkowicie panowanie nad naszym życiem
i zaczyna rządzić nim los. W tym tkwi największe kłamstwo świata.
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Napisał(a)
wlasnie tak mi sie zdawalo, ze chelaty (heltaty?) sa w filomagu tylko nie chcialem zrobic bledu. no to w koncu mleczan czy (c)helat?
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Napisał(a)
Dolaczam sie do pytania, chelat czy mleczan? Mietki pisal w innym topicu, ze mleczan wchlania sie slabo i polecil Filomag. Tutaj polecaja mleczany. Do tej pory jadlem Filomag, ale dzis Pani w aptece zaproponowala MGB6 jako o wiele silniejszy od Filomaga. A w nim jest Mleczan Magnezu.
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Napisał(a)
nie jest silniejsz. mleczan to też chelat. aczkolwioek wiele wskazuje na to że asparaginian jest ciut lepszy. ja bym jednak nie wybrzydzał.
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Napisał(a)
tylko ze wg definicji chelatu tak na dobra sprawe tylko Albion jest chelatem
How can you be sure that your bulk minerals are chelated?
Patent #7,144,737 entitled “Process for Determining the Percent of Chelation in a Dry Mixture” was awarded to Albion on December 5, 2006. This patent uses FTIR technology to determine the presence of a chelate AND how much of the product is chelated. The FTIR technology is unique in the fact that it looks at the bonds present in the molecules to analyze for chelation. Several companies have tried to prove that their minerals are chelated based on observations of product characteristics such as solubility, particle size, etc. However, in many cases the characteristics they list as being proof of chelation could be easily imitated.
Albion’s FT-IR method is a step forward in the mineral nutrition world because no one has previously been able to prove that what they are selling is chelated by looking at the actual molecule. Albion has conducted several bioavailability studies that show our products are superior to non-chelated samples. Others have tried to “ride on our coattails” by saying they also have chelates, so their products should perform like ours.
Albion has shown that our products are superior in the field. With the development of this patented method which proves chelation, we now have evidence in a laboratory environment. As the world leader in mineral amino acid chelate technology, it is not surprising that Albion can say we are the first and only company in the world that can prove, by looking at the actual molecular bonds, that what we say is true!
How can you be sure that your bulk minerals are chelated?
Patent #7,144,737 entitled “Process for Determining the Percent of Chelation in a Dry Mixture” was awarded to Albion on December 5, 2006. This patent uses FTIR technology to determine the presence of a chelate AND how much of the product is chelated. The FTIR technology is unique in the fact that it looks at the bonds present in the molecules to analyze for chelation. Several companies have tried to prove that their minerals are chelated based on observations of product characteristics such as solubility, particle size, etc. However, in many cases the characteristics they list as being proof of chelation could be easily imitated.
Albion’s FT-IR method is a step forward in the mineral nutrition world because no one has previously been able to prove that what they are selling is chelated by looking at the actual molecule. Albion has conducted several bioavailability studies that show our products are superior to non-chelated samples. Others have tried to “ride on our coattails” by saying they also have chelates, so their products should perform like ours.
Albion has shown that our products are superior in the field. With the development of this patented method which proves chelation, we now have evidence in a laboratory environment. As the world leader in mineral amino acid chelate technology, it is not surprising that Albion can say we are the first and only company in the world that can prove, by looking at the actual molecular bonds, that what we say is true!
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Napisał(a)
Potwierdzona została chemiczna zgodność z normą chelatów aminokwasowych metali firmy Albion, stąd w konsekwencji są one jedynymi znanymi chelatami, które odpowiadają definicji NNFA.
THE NNFA DEFINITION OF MINERAL AMINO ACID CHELATES
Metal Amino Acid Chelate is the product resulting from the re-
action of a metal ion from a soluble metal salt with amino acids with
a mole ratio of one mole of metal to one to three (preferably two) moles
of amino acids to form coordinate covalent bonds. The average mo-
lecular weight of the hydrolyzed amino acids must be about 150 AMU
(Atomic Mass Units) and the resulting chelate must not exceed 800
AMU. The minimum elemental metal content must be declared. It
will be declared as a METAL amino acid chelate: e.g. Copper amino
acid chelate.
Adopted by the NNFA Board of Directors July 1996
NNFA Today, Pg 15, Aug96
THE NNFA DEFINITION OF MINERAL AMINO ACID CHELATES
Metal Amino Acid Chelate is the product resulting from the re-
action of a metal ion from a soluble metal salt with amino acids with
a mole ratio of one mole of metal to one to three (preferably two) moles
of amino acids to form coordinate covalent bonds. The average mo-
lecular weight of the hydrolyzed amino acids must be about 150 AMU
(Atomic Mass Units) and the resulting chelate must not exceed 800
AMU. The minimum elemental metal content must be declared. It
will be declared as a METAL amino acid chelate: e.g. Copper amino
acid chelate.
Adopted by the NNFA Board of Directors July 1996
NNFA Today, Pg 15, Aug96
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